GORGONZOLA CHIPS $4.95
Seasoned baked tortilla chips with melted gorgonzola cheese. Served with tomato dipping sauce. |
CHIPS & DIP (our way!) $4.95
Lightly spiced & freshly baked flour tortilla chips served with Garlic Salsa.
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THE NORTHAMPTON $7.95
A quesadilla just like the city – always great and always changing. Please ask server for today’s selection. |
3 CHEESE QUESADILLA $5.95
A blend of gorgonzola, mozzarella and asiago cheeses. Served with a side of our homemade tomato sauce. |
MIXED OLIVES $5.95
A dish of green and black olive varieties marinated in a red wine vinegar and served with oven toasted herbed croutons. |
JERKED CHICKEN WITH ROASTED RED PEPPER SAUCE $7.95
Grilled chicken tenderloins seasoned to perfection, grilled and served with a delightful roasted red pepper dipping sauce. |
SWEET POTATO RAVIOLI APPETIZER with SAGE BROWN BUTTER $8.95
Six homemade sweet potato ravioli served with sauteed shallots, and asparagus, then drizzled with a delicate sage brown butter sauce (The chef's favorite!)
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WILD-CAUGHT SALMON $6.95
Pan-seared 2 ways
A 6 oz. filet of wild-caught salmon dusted with your choice of either: 1.. Cajun spices OR 2.. mixed southern French herbs. Pan-sauteed and served with a garnish of greens and a lemon-brown butter sauce. |
GORGONZOLA GARLIC BREAD $5.50
A hot loaf of baked garlic bread with gorgonzola cheese. |
SHRIMP ROMESCO APPETIZER $8.95
5 large tiger shrimp roasted with a sauce of tomatoes, roasted almonds, olive oil & garlic |
HOUSEGARDEN SALAD
Small $2.95 Large $7.75
Crisp red leaf lettuce with shredded carrots, green bell peppers, shaved red cabbage & a sprinkle of parmesan cheese & herbs. Tossed in your choice of dressing. |
CAESAR SALAD
Small $4.75 Large $7.75
Our own tantalizing version with anchovies, roasted red peppers, kalamata olives & garlic croutons with a sprinkle of grated parmesan cheese & herbs. |
GREEK SALAD $8.95
A bed of red leaf lettuce topped with tomatoes, green bell peppers, roasted red peppers, kalamata olives & feta cheese. Tossed in your choice of dressing. |
CAESAR SALAD $12.95
with grilled wild-caught SALMON FILET
CAESAR SALAD $11.95
with Chicken Tenderloins |
BUTTERNUT SQUASH BISQUE
cup $3.50 bowl $4.50
Fabulous homemade butternut soup. Simmered in a homemade chicken broth with leeks, carrots, onion & potatoes then pureed. Finished with a touch of cream. |
FRESH VEGETABLE SIDES
Grilled baby spinach $4.95
Steamed broccoli $4.95
Steamed asparagus $5.95
Sauteed mixed vegetables $6.95
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HEARTY STEAK SOUP with RED WINE
Beef & vegetables simmered with tomatoes, garlic and a savory beef broth.
Bowl $4.50 Cup $3.50 |
WARM SPINACH SALAD $10.95
Fresh, lightly sauteed baby spinach salad. Check our Specials page for today's inspiration!
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SOUP DU JOUR cup $3.50 bowl $4.50
Always homemade, always changing |
LUNCH SOUP & SALAD SPECIAL
cup $5.95 bowl $6.95
Your choice of soup with a side salad.
Served at LUNCH ONLY. |
POLENTA WITH PORTABELLAS $7.95
Grilled garlic polenta triangles with portabella mushrooms in a sauce with tomatoes, herbs & garlic. |